Catering Menu
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Catering Menu
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GFGluten Free
VVegetarian
Items marked Gluten Friendly are to the best of our knowledge made
without gluten-containing ingredients. Cross-contamination can occur.
Please be advised that food is prepared in a kitchen containing: Milk, Eggs,
Wheat, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you have a food allergy
or special dietary need, please see a manager prior to placing your order.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.